Da Nang · Caucasian home cooking
Shashlik over live fire, lavash from the oven
Grilled to order over coals — juicy shashlik, kebabs and vegetables. Delivered across Da Nang, or join us in the dining room.
About us
Cooked the way it's cooked at home in the Caucasus
Shashlik is grilled in front of you on the mangal and served on lavash baked by hand right here in the restaurant. No pre-made trays — just fresh fire and fresh bread.
Kebabs, shawarma and flame-grilled vegetables, sauces from family recipes. Cozy whether you drop by solo or with a big group.
Full menu
Why us
Live fire
Grilled to order over live fire — the meat is never sitting ready; it hits the coals when you order.
Hand-baked lavash
We roll and bake the dough by hand in the restaurant every day.
Home recipes
Marinades and sauces from Caucasian family recipes, nothing pre-packaged.